Strawberry mastani
Servings Prep Time
3glasses 5minutes
Cook Time Passive Time
10minutes 15minutes
Servings Prep Time
3glasses 5minutes
Cook Time Passive Time
10minutes 15minutes
for strawberry milkshake
for topping
for strawberry coulis
  1. First of all we will prepare Strawberry coulis .
  2. Combine water and sugar in a sauce pan.
  3. When sugar melts , add chopped strawberries along with lemon juice.
  4. Cook in low flame for 7- 10 minutes.
  5. Blend it through a hand blender .
  6. Viola. coulis ready .
  7. You can strain it , of course if you don’t then also no problem, you will enjoy soft little chunks of berries in your coulis.
  8. Store in a refrigerator.
  9. Rinse the berries, remove stem and cut into half or into small pieces.
  10. Chop cashew nuts, chop strawberries and prepare coulis.
  11. Keep serving glasses ready.
  12. In a blender combine strawberries,oat, cashew , scoops of ice-cream and sugar .
  13. You may need a little portion of milk to blend these ingredients.
  14. Add cardamom pods also and blend at high speed till no chunks remain left.
  15. Add chilled milk and blend for few seconds more till it becomes a smooth shake.
  16. Add a tsp of strawberry coulis on the bottom of the glass, then pour the prepared milkshake.
  17. Add scoop of ice-cream on the top of each glass.
  18. Pour strawberry coulis on the top of ice-cream
  19. Season the shake with chopped dry fruits and strawberry pieces on top.
  20. Delicious strawberry mastani is ready to sip .
  21. Enjoy before icecream starts to melt !!
Recipe Notes
  • Adding oat is optional.
  • Sugar quantity depends on the sweetness of the strawberries .
  • you can skip adding strawberry coulis.
  • If strawberry coulis is ready then you can prepare this mastani in just 3 minutes.



strawberry mastani

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