You must have heard about many types of vanilla cake. Even I have already shared a lot of variety of cakes in my blog before. Vanilla cakes are obvious the basic cakes . They can be modified the way you want them to be. Here are few examples of vanilla cakes. Cherry cupcakes, Dimpled […]
Ingredient: oil
Dahi Parwel Dolma
Pointed Gourd is otherwise known as Parwel and we call it as potal (in odiya). Pointed gourd is a must bring vegetable when in season. Except winter, it is available throughout the year. In odiya cuisine there are a lot of dishes that can be made using parwel, starting from curries & […]
Methi Matar Pulao
What comes to your mind when you hear about winter !!! Carrot halwa,Nimona, chikki, soup,mooli ke parathe, govi ke parathe etc. I eagerly wait for the winter so that I can enjoy all these above dishes. Winter season is everyone’s favorite because all the fresh greens are available like spinach, fenugreek, mustard leaves and […]
Eggless Mango Cake
Happy Summer everyone !!! Hope all are enjoying the hot summer and yummy mangoes. In summer generally we ladies dream of not entering into the kitchen. Only a lady can understand the difficulties while cooking in hot challenging summer . But we cook for our loved ones and find real pleasure in doing so.. In […]
Eggless Lemon Coconut Blueberry Loaf
Hello folk!! Hope all my readers are doing good… I am returning back almost after 2 months. When we take a lot of stress and a bunch of work load then life becomes exhausted . Then we all need a short break to bring back our lost energy. So here I am again after a […]
Brussels Spout Spicy Curry
Brussels sprouts are otherwise called as baby cabbages. The tiny shaped vegetable has many health benefits and as well as nutrients too. This vegetable tastes delicious if seasoned properly and cooked properly. Undercooking and over cooking of this vegetable destroys not only the nutrients, but the flavor, consistency, color and most noticeably, the aroma. […]
Chicken 65
Sharing a meal on the dining table with friends and family and spending valuable time with them, is one of the most important things we can do today. We all love gathering of near and dear ones at our place. It is also a good way to socialize with neighbors and people around us. […]
Dill leaves Poori
Poori is an essential breakfast item in our Indian menu. This is deep fried flat bread. Poori came from Assamese, Maithili , Bengali and Odiya cuisine. The spelling also varies to different states like poori, puri or luchi. But the preparation procedure is same for all. Because of its taste and quite easy method of preparing, […]