Begun er jhal is a creamy spicy curry from Bengol. Bengolies are foodie and they have courage to play with vegetables and spices. Jhat translate to hotness, there are many typres of jhal recipes in bengol cuisine. Like macher(fish) jhal, poteler(parwel) jhal, danthaer (drumstick) jhal. All items are prepared differently and has unique taste.