Skip to main content
pumpkin cup cakes

Eggless Pumpkin Cupcakes

  These are nut free , egg free and absolutely delightful soft, moist pumpkin cup cakes. Off-season I was able to get these small pumpkins in market at Tamilnadu, where in Odisha these are hard to find. Immediately decided to buy these cute looking pumpkins for baking purpose only. Baked and make pumpkin puree. My […]

Read More

patisapta

Nolen Gurer Patisapta

In West Bengol this sankranti is known as Pousa sankranti. This is the last date of Pousa month and celebrated as a Harvest festival. It is also popular as Makar sankranti in odisha. The festival is predominantly a harvest festival. This day is celebrated throughout India in different avatar. Like for Bengali this is pousa […]

Read More

mawa

Rajasthani Mawa Malpua

Malpua is such a sweet dish which is prepared mostly during festival times in India. It is a popular sweet dish throughout India which is served with kheer or rabdi. In different parts of India you will get different taste of malpua. People use different ingredients for making malpua. In short the base ingredient is […]

Read More

potato stuffed masala bun

Potato stuffed masala buns

  Nowadays things  aren’t that healthy when purchased from the market. It is always best to make everything at home. Atleast you know that your near and dear ones are not having anything unhealthy. That’s why baking at home is a good option rather than buying some unhealthy dishes from local bakery shop.     […]

Read More

2016-03-23 10.20.13_wm

NAMAKPARE

    Holi is round corner and I have made a small batches of Namakpare.My daughter is a big fan of Namakpare, its crunchy and flaky. She loves savory dishes more than sweet dishes. I always purchase these salty Namakpare from the local shopkeeper. But few days ago I started making those at home. I […]

Read More

%d bloggers like this: