Here I am back with another sweet dish of Odisha. As i told before that Odisha own a lot of finger licking recipes, but they are like hidden treasure. still the dishes need to get some attention of people. However who has come to odisha and tasted sweet dishes once, they can never forgot the taste .Not only sweet ,savoury dishes are also very simple and tantalizing.
The specialty of Odisha is about the temple bhogs mostly of the Lord Jagannath temple in Puri. Kendrapada,a district of odisha ,which is very famous for Rasabali. The Rasabali in odisha is known as ‘Kendrapada Rasabali’. Rasabali is offered to Baladevjew and originated in the Baladevjew temple of Kendrapada.
It can be explained as Cottage cheese patties in reduced sweetened milk or in simple word it is called Rasabali. It is a famous sweet dish from the state of odisha. Yes, its one of the chappan bhogs (56 types of Prasad) that is offered to Lord Jagannath during worship.
This is a finger licking dish and has an extra ordinary flavor. The main thing you have to consider is the cottage cheese patties. the patties can be made out of cottage cheese or fresh chenna can also be used.The patties are soft and it is dipped in sweetened reduced milk.
Lets start making this yummy dish.