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Fresh green pea Curry

Nimona- Fresh Green pea Curry

    Nimona is a traditional north Indian curry considered as winter delight. It is a detectable curry of Awadhi cuisine. In winter only we get plenty of Fresh green peas, Nimona tastes best when made with firm fresh green peas. Though frozen peas can be used but with fresh green peas it tastes best. […]

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stuffed brinjal curry

Bharli Vangi (stuffed Brinjal)

    Do you love Eggplants ? Or you are one of them who don’t like Eggplants at all. Well you are not alone in this world who doesn’t like the taste of Eggplants. As we belong to Odiya-bengoli family we often  roast Brinjal directly on the gas flame then we mash it with green […]

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split green gram cooked with bottle gourd

Muga Lau Dalma – Bottle Gourd with Split Green Gram

  Odiya food is simple yet delicious. It carries less fat and healthy of course. Here I am representing , Dalma, a traditional dish of Odisha. It is very popular throughout the world as it carries less oil and tastes heavenly. Simply dal or combination of dals cooked with veggies which is very nutritious.   […]

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rawa idli

Tricolor Instant Idli

  Happy Republic day all of you. As you all know, India is celebrating its  68th Republic day  . It is celebrated in India with great honor on 26th January every year. It is on this date in 1950, the Constitution of India came into force and made India a Democratic Republic country. Republic Day […]

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oat-idly

Instant Oat Rava Idli

  Everyone knows about the benefit of oat. By including oat in daily diet , will lower the risk of heart disease. According to a wide-reaching collection of scientific reviews published on October 2014 supplement issue of the British Journal of Nutrition, oats may play an important role in improving satiety, diet quality and digestive, cardiovascular and general […]

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Sooji luchi / Semolina luchi

  Lot of festivals around on corner. And who wants to have the same, boring foods during festival days. Festival foods can be interesting and can be enjoyed in some newer form.     That’s why I am sharing a new form of luchi with my friends. Luchi is also known as puri or poori. […]

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Instant Rawa Idli

  Who doesn’t love soft, fluffy idlies. Especially when the idlies can be made instantly. south indian foods are really delicate , fluffy and easy to digest. The idlies and dosa (indian crapes) are the main attraction of  south India. There are wide varities of idlies and dosas you will find in south india. Few […]

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